| Grey
House Grille Wine List - Fall 2007 |
Glass |
Bottle |
 |
| Sparkling
and Champagne |
|
|
| Charles de Fere Brut ~ A bottle fermented French sparkling wine. |
Split |
8 |
| Cristalino
Brut ~ Spanish, amazing value in great
bubbles. |
Split |
9 |
| Laurent Perrier Brut NV " ~ French, ideal from appetizer to dessert. |
Split |
16 |
| Domaine
Chandon "Blanc De Noir" ~ French-like
Napa sparkler. |
|
40 |
| Moet
& Chandon "White Star" ~ French, with hints of peaches and pears. |
|
78 |
| Veuve
Clicquot "Yellow Label" ~ From the 1st
Lady of Champagne. Magnifique! |
|
80 |
 |
|
|
|
| Alternative
Whites |
|
|
King Estate "Oregon" Pinot Gris ~
Rich flavors of lemon, pineapple and spice. |
1/2 BTL |
25 |
Hogue
Cellars "Johannesburg" Reisling ~
Sweet and fruity,
perfect with spicy food. |
7 |
28 |
Cassagnoles Gascogne Blanc ~ A French meritage with an abundance of fruit flavors. |
8 |
32 |
Maso
Canali Pinot Grigio ~ Italian, well-balanced tropical flavors and floral notes. |
9 |
36 |
| Yalumba "Y Series" Viognier ~ Australian, with hints of citrus and honeysuckle. |
|
36 |
| Treana White '04 ~ A beautifully-balanced blend of Viognier and Marsanne varietals. |
|
50 |
|
|
|
|
| Chardonnay
|
|
|
| Schug "Carneros" '05 ~ Burgundian aging techniques with rich tropical flavors. (92 W.S.) |
1/2 BTL |
30 |
| Castle Rock "Central Coast" ~ Voted one of Napa Valley's best buys. |
8 |
32 |
| Razor's Edge ~ An Australian unwooded Chardonnay with hints of lemon and melon. |
8 |
32 |
| La Crema "Sonoma" ~ Rich buttercream, pear and citrus flavors. |
11 |
44 |
| Stags Leap Winery "Napa Valley" ~ Layered with peach, lemon and green apple flavors. |
|
55 |
| Cakebread Cellars ~ Rich flavor of cider apples, layered with chamomile. |
|
75 |
| Mer Soleil " ~ Another great wine from the Caymus family. Citrus and toasty oak nuances. |
|
80 |
| Newton "Unfiltered" '04 ~ Concentrated with layers of ripe fig and pear. (93 W.S.) |
|
85 |
Falcor"Bacigalupi" '04 ~ A beautiful Russian River Valley Chardonnay. (91 W.S.) |
|
90 |
| Cakebread Cellars "Reserve" '04 ~ Lemon and apple flavors with an oak driven finish. |
|
110 |
|
|
| Sauvignon
Blanc |
|
|
| Matanzas Creek Winery ~ A harmony of crisp citrus and melon flavors. |
1/2 BTL |
20 |
| Whitehaven "New Zealand " ~An abundance of currant and gooseberry flavors. |
8 |
32 |
| Honig
"Napa Valley" ~ Green apple and pineapple with
a crisp finish. |
9 |
36 |
| Vicente
Delaporte Sancerre ~ A delightful French country wine. (88 W.S.) |
|
55 |
| Cakebread
Cellars ~ A vivacious wine with bright grapefruit, lime and melon flavors. |
|
60 |
|
|
|
|
|
| Alterative
Reds |
|
|
| McWilliams Shiraz ~ Australian, with spice, vanilla and blackberry flavors. |
8 |
32 |
| Alexander Valley "Sin Zin" Zinfandel ~ Hints of eucalyptus, cedar and cola. |
10 |
40 |
| Delisio "The Quarterback" Red Blend ~ A powerful Australian meritage. (92 W.A.) |
12 |
48 |
Paul Hobbs "El Felino" Malbec ~ Argentine, rich with ripe fruits, mocha and spice notes.
(89 W.S.) |
12 |
48 |
| Glaetzer "The Bishop" Shiraz '05 ~ Australian, with amazing richness. (93 W.S.) |
|
90 |
| Newton "The Puzzle" '02 ~ Cassis and black fig flavors with rich deep tannins. (93 W.S.) |
|
125 |
| Thirteen Meritage '03 ~ A premier Napa Valley meritage, rich and powerful. (92 W.E.) |
|
180 |
| Quintessa "Rutherford" '04 ~ Bold and multi-layered flavors with infinite complexity. |
|
200 |
| Opus One '02 ~ Aromas of dried strawberry, vanilla and mocha. Liquid perfection. |
|
220 |
| Joseph Phelps "Insignia" '01 ~ Powerful nose of licorice and espresso roast. (95 W.A.) |
|
225 |
|
|
|
|
| Merlot |
|
|
| Castle Rock "Napa Valley" ~ Hints of cedar and sweet French oak produce a great finish.. |
8 |
32 |
| Trefethen "Estate" ~ Full-bodied wine with berry, plum and clove spice flavors. |
11 |
44 |
| Frie Brothers "Reserve" ~ Pure fruit flavors with silky-soft tannins and a hint of oak. |
|
45 |
| Northstar "Columbia Valley" '03 ~ Blueberry and dried currant. (91 W.S.) |
|
90 |
| Twomey Cellars '03 ~ From the makers of Silver Oak, lucious and elegant. (94 W.A.) |
|
110 |
|
|
| Pinot
Noir |
|
|
| Elk Cove "Oregon" ~ Hearty cherry and berry flavors backed with a great finish. |
1/2 BTL |
30 |
| Castle Rock "California" ~ Elegant, offering flavors of black cherry and herbal spice. |
8 |
32 |
| Evergreen "Spruce Goose" ~ Phenomenal Williamette Valley Pinot. It's a must try. |
12 |
48 |
| Louis Latour '06 ~ 100% Pinot Noir from the French village of bourgogne in Burgundy. |
|
50 |
| Raptor Ridge "Williamette Valley" '06 ~ Flavors of pomegranate, spice and vanilla. |
|
70 |
| Domaine Drouhin "Oregon" '04 ~ Aromatics of intense fruit, cherry and red berries. |
|
80 |
| Belle Glos "Los Altruras Vineyard" '05 ~ The richest of the Belle Glos trio. (92 W.A.) |
|
85 |
| Toad Hollow "Rod's Pride" Reserve '04 ~ Deep rich ruby color with amazing flavors. |
|
90 |
|
|
|
|
| Cabernet |
|
|
| Honig
"Napa Valley" ~ A rich flavorful finish wtih well-integrated oak. |
1/2 BTL |
35 |
| Castle Rock "Paso Robles" ~ Lucious and intense with rich berry and earthy flavors. |
8 |
32 |
| Louis M. Martini "Napa Valley " ~ Soft with herbaceous black currant notes. (87 W.S.) |
10 |
40 |
| Kendall Jackson "Grand Reserve" ~ Notes of mocha and cedar with a fantastic finish. |
13 |
52 |
| Honig
"Napa Valley" '04 ~ Ripe red and black fruits with underlying cocoa and spice. |
|
70 |
| Falcor
"Napa Valley" '02 ~ An artisan Cabernet with well-balanced black fruits (92 W.E.) |
|
100 |
| Louis M. Martini "Monte Rosso" '02 ~ Three generations of fantastic Cabernet. (93 W.S.) |
|
110 |
| Cakebread Cellars '04 ~ A richly textured palate with intense black fruit flavors. |
|
120 |
| Caymus "Napa Valley" '05 ~ Flavors of cocoa and currant with soft tannins. |
|
120 |
| Paul Hobbs "Napa Valley" '03 ~ Opulent dark fruit with roasted coffee. (93 W.A.) |
|
130 |
| Silver Oak "Napa Valley" '02 ~ Powerful and rich. It doesn't get better than this! |
|
180 |
| Robert Mondavi "Reserve" '02 ~ "Beautiful, reminiscent of Mondavi's '78." (W.A.) |
|
195 |
|
|
|
|
